• 蘆澍一格

      Tainan #4 Green Asparagus Velouté, Salted Egg Gougères

      里山里海

      “Bouillabaisse”- Guisgan Island Carabinero, Hokkaido Uni, Rouille, Chinese Yam

      伯索-酸甘甜

      Heirloom Tomato "Collection", stracciatella, Basil, Olive

      休息站的回憶(額外加價NT380)

      Pu'er Tea Silkie Egg, “Congee”, Sweet Potato Fondant, Buckwheat Tuile (Supplement NT$380)

      寶鮑不說

      Chicken Wing Stuffed with Braised Abalone, “Vert”

      魚啵盪漾

      Wild Matsu Sea Bass, Garbanzo Bean, Pickled Cabbage Bouillon

      鴿舞青春

      Pingtung Pigeon in 2 Ways, Petit Pois, Seaweed Coulis

      金枝玉葉

      Calamansi Sorbet, Jin Xuan-Ai Yu Jelly, Lemon,Ilha Formosa White Wine, “Crystal”

      芒果柳橙你個芭樂

      Irwan Mango, Orange, Guava, Passion fruit, Red Dragon fruit

      OR

      態芮鳳梨酥

      Taïrroir’s Pineapple “Cake”- Pineapple, Baba, Camellia Oil Ice Cream, Rum and Raisin Cream

      茶車金金, 茶點甜甜

      Taïrroir Mignardises

      Taïrroir精選茶或咖啡

      Taïrroir Collection Tea or Coffee