絲瓜精華露

Sponge Gourd Velouté, Goji, “Mee Suah Kueh”

花花美帶子

Hokkaido Scallop, Oscietre Caviar, Cauliflower, Granny Smith, Dill

最佳筍友

Summer Bamboo Shoot, Edamame, “Wasabi-Like Greens”, Kalamata Olive, Taiwan Bottarga

肝指數偏低(額外加價單點)

Foie Gras, Dried Litchi, Kombucha, Mandarin Rolls (Supplement for Additional Payment)

迷魂香芋泥鴨

65°C Silkie Egg, Taro “en Purée et Kueh”, Yilan “Ya shang”, Sakura Shrimp

誰魚爭鮮

Blubberlip Snapper ”au Naturelle”, Tainan #1 White Asparagus, Bordelaise

金門一頭牛

Kinmem Kaoliang Fed Beef, Bitter Melon “Risotto”, Fermented Black Beans, Scallion “Cloud”

瓜瓜樂

Cucumber and Hendrick’s Gin Sorbet, Lemon Foam, Rose Water Jelly

百芒之中

Textures of Irwin Mango and Passion Fruit with Coconut Crumble, Snow

台灣鳳梨酥

Variation of Taiwan Pineapple, Camellia Oil Sable, Rum & Raisins Cream

Taïrroir 精選茶或咖啡

Taïrroir Collection Tea or Coffee

茶點甜甜

Taïrroir Mignardises